Shrimp Grilled Cheese (Print Version)
Imagine the delight of combining succulent shrimp with melting cheese between slices of aromatic garlic bread. Our Cheesy Garlic Bread Shrimp Grilled Cheese recipe brings this dream to life, creating a culinary masterpiece that's as unique as it is delicious.
# Ingredients:
01 -
1/2 lb shrimp, peeled and deveined.
02 -
2 cloves garlic, minced.
03 -
1/4 cup butter, softened.
04 -
8 slices Italian bread.
05 -
2 cups mozzarella cheese, shredded.
06 -
1/4 cup Parmesan cheese, grated.
07 -
1 tbsp parsley, chopped.
08 -
1 tbsp olive oil.
# Instructions:
01 -
Heat olive oil in a skillet over medium heat. Add shrimp and minced garlic, cooking until the shrimp turns pink. Remove from heat and set aside.
02 -
In a bowl, combine softened butter, grated Parmesan cheese, and chopped parsley.
03 -
Spread the garlic butter mixture on one side of each slice of Italian bread.
04 -
Place a layer of shrimp and shredded mozzarella cheese between two slices of bread, ensuring the buttered sides face outwards.
05 -
Heat a skillet or griddle over medium heat. Grill each sandwich until the bread is golden brown and the cheese is melted, flipping once during cooking.
# Notes:
01 -
For a crispier texture, press down gently on the sandwiches while grilling.