Thanksgiving Punch (Print Version)

Ingredients:

01 - 4 cups apple cider.
02 - 2 cups cranberry juice.
03 - 1 cup orange juice.
04 - 1 cup sparkling water (or ginger ale).
05 - 1 cup fresh cranberries (for garnish).
06 - 1 orange (sliced).
07 - 1 apple (sliced).
08 - Cinnamon sticks (for garnish, optional).

Instructions:

01 - In a large punch bowl, combine the apple cider, cranberry juice, and orange juice. Stir well to mix.
02 - Just before serving, add the sparkling water (or ginger ale) for a fizzy effect. Stir gently.
03 - Add fresh cranberries, orange slices, and apple slices to the punch for decoration. Toss in cinnamon sticks if desired.
04 - Pour into glasses over ice and enjoy!.

Notes:

01 - Prep Time: 10 minutes.
02 - Total Time: 10 minutes.
03 - Servings: 8-10.

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