Garlic Sauce (Print Version)
Ingredients:
01 -
4 tablespoons unsalted butter.
02 -
4 cloves garlic, minced.
03 -
1/2 teaspoon dried oregano.
04 -
1/2 teaspoon dried basil.
05 -
1/4 teaspoon red pepper flakes (optional).
06 -
Salt and black pepper, to taste.
Instructions:
01 -
In a small saucepan, melt the butter over medium-low heat.
02 -
Add the minced garlic to the melted butter and sauté for 1-2 minutes, stirring frequently, until the garlic is fragrant and just beginning to turn golden.
03 -
Stir in the dried oregano, dried basil, and red pepper flakes (if using). Continue to cook for another 30 seconds to 1 minute, stirring constantly.
04 -
Season with salt and black pepper to taste. Remove from heat.
05 -
Allow the garlic sauce to cool slightly before using it as a pizza sauce.