Fall Cocktail Recipes (Print Version)

A refreshing apple cider sangria with white wine, caramel vodka, and fall fruits, ideal for autumn gatherings.

# Ingredients:

01 - 1 bottle of white wine.
02 - 2 cups of apple cider.
03 - 1/2 cup salted caramel or caramel vodka.
04 - 2 cinnamon sticks.
05 - 1 apple, sliced or chopped.
06 - 1 orange, sliced.
07 - 1/2 cup frozen cranberries.

# Instructions:

01 - In a large pitcher, add the cinnamon sticks, sliced apples, oranges, and cranberries.
02 - Pour in the white wine, apple cider, and caramel vodka, stirring to combine.
03 - Refrigerate for at least 1 hour or longer to allow flavors to meld. Serve and enjoy chilled.

# Notes:

01 - Chill for at least an hour to let flavors meld.
02 - Use fresh or frozen cranberries for garnish and flavor.
03 - Adjust sweetness by using more or less apple cider.

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