→ Main Ingredients
01 -
16 oz sour cream, the foundation of our dip
02 -
1 packet taco seasoning (any brand you love)
03 -
1 can (10 oz) Rotel diced tomatoes and green chiles, well drained
04 -
2 cups shredded cheddar cheese
05 -
2 tablespoons fresh cilantro leaves, chopped