Tex Mex Cabbage Skillet (Print Version)

A simple one-pan low carb dinner combining seasoned ground beef, crisp cabbage, and melted cheese for a quick and satisfying Tex-Mex meal.

# Ingredients:

→ Main Ingredients

01 - 1 pound lean ground beef
02 - 5 cups green cabbage, shredded or chopped
03 - 1/4 cup low carb taco seasoning
04 - 1 Tbsp dry minced onion
05 - 1/4 cup water
06 - 1 1/2 cups shredded cheddar cheese

# Instructions:

01 - Brown hamburger in a large skillet. Drain off any fat.
02 - Stir in the cabbage, taco seasoning, dry onion, and water. Cook and stir till cabbage is crisp tender.
03 - Sprinkle with cheese. Cover pan with a lid and cook for 5-10 minutes or till cheese is melted.
04 - Serve immediately.

# Notes:

01 - You can substitute one 14 ounce bag of cabbage coleslaw mix for the cabbage if you desire.

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