Tasty Keto Jalapeno Bites (Print Version)
# Ingredients:
01 -
8 ounces softened cream cheese
02 -
3 diced jalapenos
03 -
1/4 cup bacon bits
04 -
2 cups grated Monterey Jack cheese
05 -
1/4 teaspoon garlic powder
06 -
1/4 teaspoon onion powder
07 -
2 cups crushed pork rinds
08 -
2 large eggs
09 -
1 tablespoon heavy cream
# Instructions:
01 -
In a large bowl, combine cream cheese, jalapenos, Monterey Jack cheese, bacon crumbles, garlic powder, onion powder, and a pinch of salt and pepper. Mix thoroughly until you have a well-combined cheese mixture.
02 -
Preheat your Air Fryer to 400°F. In one bowl, whisk together the eggs and heavy cream until well blended. In another bowl, place the pork rind crumbs.
03 -
Using a small cookie scoop or tablespoon, scoop out portions of the cheese mixture and roll them in your hands to form balls. Dip each ball into the egg mixture and then roll it in the pork rind crumbs until evenly covered. Place coated cheese bites on a parchment-lined baking tray.
04 -
Lightly spray the air fryer basket with cooking spray to prevent sticking. Place the coated cheese bites in the air fryer basket, ensuring they are not touching. Lightly spray the tops of the bites with cooking spray. Air fry at 400°F for 12 minutes.
05 -
Allow the cheese bites to cool in the air fryer basket for a few minutes before removing. Serve warm and enjoy.
# Notes:
01 -
For a milder heat, remove the seeds and membranes from the jalapenos before dicing.
02 -
Let the cheese mixture chill for at least 30 minutes if it becomes too soft to handle.
03 -
Ensure pork rinds are finely crushed for a smooth coating.