01 -
On a plate, combine the Parmesan cheese, Italian bread crumbs, black pepper, and garlic powder.
02 -
Rub the pork chops with olive oil, then coat each pork chop in the cheese mixture, pressing the mixture onto the pork chops to ensure they are well covered.
03 -
Line a baking pan with tin foil and spray with cooking spray.
04 -
Place the coated pork chops on the prepared pan and bake at 350°F for 40-45 minutes, or until the pork chops are cooked through and golden brown.