Harry Potter Butterbeer (Print Version)

# Ingredients:

01 - 2 liters cream soda, chilled.
02 - 1/4 teaspoon caramel extract.
03 - 1/4 teaspoon butter extract.
04 - 1 cup heavy whipping cream.
05 - 1/2 cup butterscotch topping.
06 - 1/4 cup powdered sugar.

# Instructions:

01 - Mix cream soda with extracts. Keep chilled.
02 - Whip cream until stiff peaks. Add butterscotch topping. Add powdered sugar. Mix to combine.
03 - Pour soda mixture into glasses. Pipe cream topping on drinks. Serve immediately.

# Notes:

01 - Best served cold.
02 - Make cream topping just before serving.
03 - Can use diet cream soda.
04 - Piping creates authentic look but can spoon topping.
05 - Find extracts in baking aisle.

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