01 -
Arrange the plastic champagne glasses on a clean surface, ready for preparation.
02 -
Wet the rims of the champagne glasses lightly with water and dip them into colored sugar for decoration.
03 -
Place one piece of cotton candy into each champagne glass.
04 -
Pour raspberry ginger ale carefully over the cotton candy in each glass.
05 -
Place a maraschino cherry into each glass, either dropped in directly or skewered on a toothpick, and serve immediately.