Doritos Beef Nacho Wraps (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1 pound lean ground beef
02 -
4 flour tortilla wraps
→ Sauces & Dairy
03 -
1 cup Nacho Cheese Sauce
04 -
1/2 cup Sour Cream
→ Vegetables & Seasonings
05 -
1 can Rotel (green chilis with diced tomatoes)
06 -
1/2 cup chopped green peppers
07 -
1/2 cup diced onions
08 -
1 packet Taco Seasoning Mix
→ Toppings
09 -
Nacho Cheese flavored Doritos, crushed
10 -
Shredded lettuce
# Instructions:
01 -
Brown the ground beef in a skillet and drain any excess fat. Add in the onions and peppers and sauté for 4 minutes. Stir in the taco seasoning packet.
02 -
In a separate bowl, mix the Rotel and Nacho Cheese Sauce together.
03 -
Place four large tortillas on a flat surface. Spoon a layer of the Nacho Cheese mixture down the center of each tortilla. Top with the meat mixture, sour cream, onions, peppers, and crushed Doritos.
04 -
Fold in the sides of the tortillas and roll up like a burrito.
05 -
Heat a skillet over medium heat. Place the wraps into the skillet and toast until crispy on both sides. Serve immediately with shredded lettuce.
# Notes:
01 -
Add jalapeños for a spicier version
02 -
Toast wraps well for a crispy exterior