Longhorn Steakhouse Parmesan Chicken (Print Version)

# Ingredients:

01 - 4 chicken breasts, boneless skinless.
02 - 1 cup bread crumbs.
03 - 1 cup grated Parmesan cheese.
04 - 1 cup shredded mozzarella cheese.
05 - 1/2 cup all-purpose flour.
06 - 2 large eggs.
07 - 1/4 cup milk.
08 - 2 cloves garlic, minced.
09 - 1 teaspoon Italian seasoning.
10 - 1/2 teaspoon salt.
11 - 1/4 teaspoon black pepper.
12 - 2 tablespoons olive oil.

# Instructions:

01 - Preheat oven to 375°F. Mix breadcrumbs, half the Parmesan, seasonings in one dish. Beat eggs and milk in another. Put flour in third dish.
02 - Dredge chicken in flour, then egg mixture, then breadcrumb mixture.
03 - Cook chicken in olive oil 3-4 minutes per side until golden. Transfer to baking dish.
04 - Mix remaining Parmesan with mozzarella and garlic. Top chicken and bake 20-25 minutes until cooked through.

# Notes:

01 - Can use Italian breadcrumbs.
02 - Add red pepper flakes for heat.

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