01 -
In a cocktail shaker, muddle the fresh mint leaves with the lime juice and simple syrup to release their flavor.
02 -
Add the white rum and limoncello to the shaker, along with a handful of ice cubes.
03 -
Shake the ingredients well until chilled, about 15-20 seconds.
04 -
Strain the mixture into a glass filled with ice cubes.
05 -
Top off the glass with club soda, leaving some space at the top.
06 -
Stir gently to combine the ingredients. Garnish the Limoncello Mojito with a slice of lime and a sprig of fresh mint.