01 -
Start by combining warm water, yeast, and sugar in a small bowl. Let this mixture sit for about 5 minutes until it becomes frothy and active.
02 -
In a large bowl, mix your flour and salt. Add the activated yeast mixture and olive oil, then knead everything together for 5-7 minutes until you have a smooth dough. Cover and let it rise for an hour.
03 -
While the dough rises, make your sauce by combining crushed tomatoes, oregano, garlic powder, sugar, salt, and pepper in a saucepan. Let it simmer for 10 minutes to develop the flavors.
04 -
Preheat your oven to 400°F (200°C). Roll out your risen dough and use heart-shaped cookie cutters to cut out your mini pizzas. Place them on a baking sheet.
05 -
Spread each heart with pizza sauce, sprinkle generously with cheese, and add your pepperoni and any other toppings you like.
06 -
Pop your mini pizzas in the preheated oven and bake for 8-10 minutes, or until the cheese is bubbly and the edges are golden brown.