Healthy No Bake Oatmeal Cookies (Print Version)
Enjoy easy, wholesome oatmeal treats made in minutes with peanut butter and rich chocolate flavors.
# Ingredients:
→ Base Ingredients
01 -
240 ml natural peanut butter
02 -
80 ml coconut oil, melted
03 -
30 g unsweetened cocoa powder
04 -
80 ml honey
05 -
10 ml vanilla extract
06 -
180 g quick oats
→ Chocolate Drizzle
07 -
80 g dark chocolate chips
08 -
5 ml coconut oil
# Instructions:
01 -
In a large saucepan over medium heat, combine natural peanut butter, melted coconut oil, and cocoa powder. Stir continuously until fully melted and integrated.
02 -
Remove pan from heat. Add honey and vanilla extract, mixing well until the mixture is uniform.
03 -
Stir quick oats into the mixture until all oats are well coated and evenly distributed.
04 -
Transfer pan to refrigerator and chill batter for 30 minutes to allow it to firm up.
05 -
Portion chilled mixture and form into round cookie shapes. Arrange cookies on a lined tray.
06 -
In a microwave-safe bowl, heat chocolate chips with coconut oil in 30-second increments, stirring until completely melted and smooth.
07 -
Drizzle melted chocolate over each formed cookie for a glossy finish.
08 -
Place tray of cookies in the refrigerator for 1 hour before serving, ensuring they are fully set.
# Notes:
01 -
Allow cookies to fully chill for best texture and to prevent sticking. For clean lines, use a piping bag or spoon for drizzling the chocolate.