Grinch Punch Recipe (Print Version)

A fun green Christmas punch combining lime sherbet, sprite and Hawaiian punch. Optional red sugar rim for extra festive touch.

# Ingredients:

01 - 1/2 gallon lime sherbet.
02 - 2 liters sprite.
03 - 1 gallon green Hawaiian punch.
04 - Red sanding sugar (optional).

# Instructions:

01 - Add sherbet to punch bowl.
02 - Pour in half sprite and punch.
03 - Gently stir to combine.
04 - Optional: rim glasses with red sugar.
05 - Serve immediately.

# Notes:

01 - Add sherbet last.
02 - Best served right away.
03 - Can rim glasses as needed.
04 - Stir occasionally.

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