Easy Pizza Bagels Recipe (Print Version)
# Ingredients:
→ Base
01 -
4 bagels
02 -
250g grated mozzarella
→ Sauce
03 -
250g passata
04 -
1 teaspoon garlic granules
05 -
1 teaspoon dried oregano
06 -
Sea salt and freshly ground black pepper to taste
# Instructions:
01 -
Cut bagels in half and place on a baking sheet.
02 -
Combine passata, garlic granules, oregano, salt, and pepper in a bowl. Spread evenly over bagel halves.
03 -
Distribute mozzarella evenly over sauce. Add any additional toppings of your choice.
04 -
Oven: Bake at 180C for 14-16 minutes. Grill: Cook for 3-5 minutes. Air Fryer: Cook at 200C for 5-6 minutes. All until golden brown with melted cheese.
# Notes:
01 -
Leftovers can be stored covered in the fridge for up to 3 days
02 -
Optional toppings include pepperoni, chicken, ham, mushrooms, sweetcorn, peppers, onion, tomatoes, or basil