01 -
Preheat the oven to 190°C and line a large baking sheet with parchment paper.
02 -
Place the cheese Ritz Bits in a large mixing bowl and set aside.
03 -
Melt the butter in a small bowl. Whisk in the garlic powder, onion powder, and Italian seasoning until well combined.
04 -
Pour the seasoned melted butter over the crackers. Toss thoroughly to ensure even coating.
05 -
Sprinkle grated parmesan cheese over the coated crackers and toss gently once more to distribute the cheese.
06 -
Spread the seasoned crackers evenly onto the prepared baking sheet. Bake for 7 to 9 minutes, or until golden brown.
07 -
Allow the crackers to cool completely before transferring to an airtight container for storage.