01 -
Combine the Captain Morgan Spiced Rum, flat Coca-Cola, and Kahlua in a pitcher. Stir thoroughly to mix well.
02 -
Pour the blended mixture evenly into the popsicle molds.
03 -
Place a wooden popsicle stick in each mold.
04 -
Freeze the molds for several hours or preferably overnight.
05 -
To easily release the popsicles, run hot water on the outside of the mold for a few seconds.