Cheddar Ranch Chicken Burgers (Print Version)
# Ingredients:
01 -
2 lbs ground chicken.
02 -
1 egg.
03 -
1/2 cup plain bread crumbs.
04 -
1 oz ranch seasoning mix.
05 -
3 garlic cloves smashed and minced.
06 -
1/2 cup finely diced onion.
07 -
1/2 cup finely shredded cheddar cheese.
# Instructions:
01 -
Combine all ingredients in the mixing bowl and mix until evenly incorporated throughout.
02 -
Cover a baking sheet or a large cutting board with parchment paper and shape the burger patties. Shape all the patties before starting to cook so that the burgers cook at the same time.
03 -
Preheat a large cooking pan over medium heat and add oil. Cook burgers for 6-8 minutes on each side, depending on the size of the burgers.
04 -
You will need buns, bacon, lettuce, tomatoes, and ranch dressing. Add any other veggies you would like.
# Notes:
01 -
Ensure to finely dice the onion to blend well with the ground chicken.
02 -
Keep an eye on the burgers while cooking to prevent overcooking.