Carrot Apple Salad (Print Version)
# Ingredients:
→ Fruits & Vegetables
01 -
1 red delicious apple
02 -
1 granny smith apple
03 -
2 cups matchstick carrots (precut bags available at grocery stores)
04 -
1/4 cup yellow onion, finely diced
05 -
1 cup canned mandarin segments, drained
→ Dressing & Seasonings
06 -
2 tablespoons lemon juice
07 -
1/2 cup vanilla yogurt
08 -
1/4 cup mayo
09 -
1 tablespoon sugar
10 -
1/4 teaspoon salt
11 -
1/4 teaspoon pepper
→ Mix-ins
12 -
1/3 cup dried sweetened cranberries
# Instructions:
01 -
Cut both apples matchstick style and place the pieces in a bowl. Pour the lemon juice over the apple pieces and toss well to coat. Set aside for 5 minutes to prevent browning.
02 -
Pour the matchstick carrots into a large mixing bowl. Add the diced onion and sweetened dried cranberries.
03 -
Once the apples have sat for at least 5 minutes, add them to the mixing bowl. Add the vanilla yogurt, mayo, sugar, salt and pepper to the bowl.
04 -
Stir all of the ingredients together well. Add the mandarins to the bowl and gently stir them into the salad.
05 -
Cover the bowl and refrigerate for at least three hours. Serve and enjoy!
# Notes:
01 -
A colorful salad combining sweet and tart flavors
02 -
Great as a side dish for barbecues or picnics
03 -
Can be prepared ahead of time