Blue Christmas Truffles (Print Version)
# Ingredients:
01 -
2 cups white chocolate chips.
02 -
2 tablespoons heavy cream.
03 -
2 tablespoons Blue Curacao.
04 -
1/2 cup sanding sugar.
# Instructions:
01 -
Melt chocolate and cream in intervals.
02 -
Stir in Blue Curacao until mixed.
03 -
Chill 2 hours until firm.
04 -
Roll into balls.
05 -
Coat in sanding sugar.
06 -
Chill 1 hour to set.
07 -
Keep refrigerated.
# Notes:
01 -
Keep refrigerated.
02 -
Can be made alcohol-free.
03 -
Use white chocolate for color.
04 -
Makes elegant gift.