A creamy, tangy sauce combining mayonnaise, sour cream, horseradish, and spices to recreate the famous Outback Steakhouse blooming onion sauce. Perfect for dipping onion rings, fries, or vegetables.
# Ingredients:
→ Base
01 - Mayonnaise (½ cup)
02 - Sour cream (½ cup)
03 - Ketchup (3 tablespoons)
04 - Prepared horseradish (2 tablespoons)
→ Seasonings
05 - Paprika (1 teaspoon)
06 - Kosher salt (½ teaspoon)
07 - Granulated garlic (1 teaspoon)
08 - Dried oregano (½ teaspoon)
09 - Black pepper (½ teaspoon)
10 - Cayenne pepper (¼ teaspoon)
# Instructions:
01 - Mix all ingredients in medium bowl until well combined and smooth
02 - Cover and refrigerate for at least 30 minutes to allow flavors to meld
03 - Stir again before serving
# Notes:
01 - Copycat version of Outback Steakhouse's blooming onion sauce
02 - Perfect dipping sauce for onion rings or vegetables