01 -
Warm a skillet over moderate heat and coat one side of each bread slice with olive oil.
02 -
On the non-oiled side, arrange the avocado slices, mozzarella, and tomato slices. Add salt and pepper.
03 -
Place the other slice of bread on top, ensuring the oiled side is facing up.
04 -
Fry each side for 2-3 minutes until both are browned and cheese becomes gooey and delightful.
05 -
Optionally, embellish with fresh basil, then cut and serve while still hot.