3 Ingredient Banana Bread (Print version)
Moist banana bread made with just three ingredients: ripe bananas, eggs, and a boxed cake mix. No oil needed and ready in under an hour.
# Ingredients:
01 -
1 box (15 oz / 432 g) yellow or spice cake mix
02 -
3 medium very ripe bananas, mashed (about 1 1/2 cups)
03 -
2 large eggs
# Instructions:
01 -
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan or line it with parchment paper.
02 -
In a large bowl, mash the bananas with a fork until mostly smooth with a few small lumps remaining.
03 -
Add the eggs to the mashed bananas and stir until fully combined.
04 -
Add the dry cake mix and stir just until no white streaks remain. Do not overmix.
05 -
Pour the batter into the prepared pan. Bake for 45 to 50 minutes, or until a toothpick inserted in the center comes out clean.
06 -
Let the bread rest in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.
# Good to know:
01 -
Best sliced after cooling completely.
02 -
Works with yellow, spice, or chocolate cake mix.