This Hocus Pocus Halloween Milkshake is a vibrant, spooky drink perfect for Halloween parties or a festive treat. Made with lime sherbet, neon green coloring, and topped with whipped cream, sprinkles, and candy eyes, it’s sure to delight kids and adults alike. Quick and easy to make, this milkshake brings a fun and festive vibe to any Halloween celebration.
This Hocus Pocus Halloween Milkshake is a fun and spooky treat for Halloween, combining lime sherbet with neon green food coloring for a vibrant look. Topped with whipped cream, candy eyes, and sprinkles, it’s a Halloween hit for kids and adults!
INGREDIENTS
- Whole Milk (1 cup): Provides the base of the milkshake, adding creaminess and balance to the lime flavor.
- Lime Sherbet (4 scoops): Brings a tangy and sweet lime flavor with a creamy texture, perfect for a Halloween-themed milkshake.
- Neon Green Food Gel (1 drop): Enhances the vibrant green color, giving the milkshake a spooky, eye-catching look.
- Whipped Cream: Adds a light and airy topping, perfect for adding Halloween decorations.
- Green and Purple Pearl Sprinkles (for garnish): Adds color and texture to the topping, enhancing the Halloween theme.
- Black Sprinkles (for garnish): Complements the neon green and adds contrast for a spooky look.
- Candy Eyes (for garnish): Fun and playful, these candy eyes bring the Halloween magic to life.
INSTRUCTIONS
- Step 1:
- In a blender, combine the lime sherbet, one drop of neon green food gel, and milk.
- Step 2:
- Blend on high until the mixture is smooth, creamy, and fully combined, achieving a vibrant green color.
- Step 3:
- Pour the milkshake into a tall milkshake glass, leaving some room at the top for toppings.
- Step 4:
- Top with a generous swirl of whipped cream, creating a peak for a festive presentation.
- Step 5:
- Garnish with green and purple pearl sprinkles, black sprinkles, and candy eyes for a spooky touch. Serve immediately.
Serving and Storage Tips
- Serve the milkshake immediately for the best texture and presentation.
- Use a tall milkshake glass to showcase the vibrant green color and fun toppings.
- If making multiple servings, blend the ingredients in batches to keep each shake fresh and frothy.
Helpful Notes
- Adjust the neon green food gel for a lighter or more intense green, depending on your preference.
- Freeze the glass for a few minutes before pouring in the milkshake for an extra-chilled treat.
- Add a thick straw for easier sipping and a fun look.
Tips from Well-Known Chefs
- Chef Duff Goldman suggests using high-quality sherbet for the best flavor and texture.
- Chef Martha Stewart recommends adding garnishes right before serving to keep them from melting or sinking.
- Chef Jamie Oliver advises using gel food coloring for vibrant color without thinning the mixture.
WHY YOU'LL LOVE THIS RECIPE
- Quick and easy to make with minimal ingredients.
- Perfectly themed for Halloween with a spooky, neon green color and playful candy eyes.
- Fun for kids and adults, bringing a festive touch to Halloween gatherings.
- Customizable with different colors and garnishes to suit your theme.
VARIATIONS
- Try using orange sherbet with a drop of black food gel for a different Halloween color scheme.
- Substitute coconut milk for a dairy-free option that still keeps the shake creamy.
- Add a hint of vanilla extract for extra depth of flavor.
- Top with Halloween-themed candies like gummy worms or spiders for a spooky twist.