Steak Cheese Toast (Print Version)
Ingredients:
01 -
4 slices of thick bread.
02 -
2 tablespoons butter, softened.
03 -
2 cloves garlic, minced.
04 -
1/2 pound thinly sliced cooked steak.
05 -
1 cup shredded mozzarella cheese.
06 -
1/4 cup freshly grated Parmesan cheese.
07 -
2 tablespoons chopped fresh parsley.
08 -
Salt and pepper, to taste.
Instructions:
01 -
Preheat the Broiler: Set your broiler to high.
02 -
Prepare Garlic Butter: Combine the softened butter and minced garlic in a small bowl, mixing thoroughly.
03 -
Toast the Bread: Place the bread slices on a baking sheet. Evenly spread the garlic butter on each slice of bread.
04 -
Broil the Bread: Broil the bread slices for 1-2 minutes, or until they start to turn golden.
05 -
Assemble the Toast: Top each toasted bread slice with the thinly sliced cooked steak.
06 -
Add Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese over the steak.
07 -
Broil Again: Return the topped bread slices to the broiler. Broil for another 3-4 minutes, or until the cheese is melted, bubbly, and golden brown.
08 -
Serve: Garnish with chopped fresh parsley and season with salt and pepper to taste. Enjoy your delicious Steak and Cheese Garlic Toast!.
Notes:
01 -
This Steak and Cheese Garlic Toast is a savory, cheesy delight that's perfect for a quick and satisfying meal. The combination of buttery garlic bread, tender steak, and melted cheese creates an irresistible flavor that will leave you craving more. It's an ideal choice for a cozy dinner or a hearty snack.