Sweet, Bread, Nutella, Dessert (Print Version)

Ingredients:

01 - 1 cup Nutella.
02 - 1 lb dough.
03 - Powdered sugar.
04 - Sea salt.
05 - Crushed nuts.

Instructions:

01 - Prepare your dough as per the instructions.
02 - Divide the dough into twelve sections, flatten each portion.
03 - Spoon Nutella into the center of each dough portion and securely seal the dough around it to form a ball.
04 - Set the filled spheres on a tray, cover them with a cloth, and allow them to rise.
05 - Preheat your oven to 375°F (190°C) and bake the bread spheres until golden brown and they sound hollow when tapped.
06 - Once cooled slightly, sprinkle with powdered sugar for a sweet touch.

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