Italian Grinder Pasta Salad (Print Version)

Ingredients:

01 - 1 ⅓ cups mayonnaise.
02 - ⅓ cup red wine vinegar.
03 - 1 tablespoon peperoncini pepper juice from the jar.
04 - Marinade oil leftover from the marinated mozzarella balls (use all the oil from both containers).
05 - ½ teaspoon fresh black pepper.
06 - 1 teaspoon salt.
07 - 1 teaspoon oregano.
08 - 1 teaspoon garlic powder.
09 - ½ teaspoon red pepper flakes (optional).
10 - 1 pound rotini pasta (cooked until al dente).
11 - 2 (8 ounce) containers marinated mozzarella cheese balls in oil (sliced into quarters).
12 - 5-6 peperoncini peppers (sliced in rings).
13 - 10 ounce container cherry tomatoes (cut in half or quarters depending on size).
14 - 1 cup pickled red onion.
15 - 10 slices deli Genoa salami (cut into chunks).
16 - 8 slices deli ham (cut into chunks).
17 - 20 slices pepperoni (cut into quarters).
18 - ½ head lettuce (shredded).

Instructions:

01 - In a medium bowl, whisk together 1 1/3 cups mayonnaise, 1/3 cup red wine vinegar, 1 tablespoon of peperoncini pepper juice from the jar, marinade oil leftover from the marinated mozzarella balls, 1/2 teaspoon fresh black pepper, 1 teaspoon salt, 1 teaspoon oregano, 1 teaspoon garlic powder, and 1/2 teaspoon red pepper flakes (if using) until smooth. Set aside.
02 - In a separate very large bowl, add 1 pound rotini pasta (cooked until al dente), 2 (8 ounce) containers marinated mozzarella cheese balls in oil (sliced into quarters), 5-6 peperoncini peppers (sliced in rings), 10 ounce container cherry tomatoes (cut in half or quarters), 1 cup pickled red onion, 10 slices deli Genoa salami (cut into chunks), 8 slices deli ham (cut into chunks), and 20 slices pepperoni (cut into quarters) (hold off on the lettuce for now).
03 - Pour the dressing over the salad ingredients. Gently stir until combined well. Place a lid on the container or cover with plastic wrap and allow it to sit in the refrigerator for a few hours. This will allow the flavors to really combine and meld together. When ready to serve, gently stir in 1/2 head lettuce (shredded).