Easy Peasy Mini Halloween Pizza (Print Version)
Ingredients:
01 -
1 large pizza dough (homemade or store-bought).
02 -
6 pepperoni slices.
03 -
1 black olive, sliced.
04 -
6 ounces of pizza sauce.
05 -
1 1/2 cups shredded mozzarella cheese.
Instructions:
01 -
Preheat your oven to 425°F (220°C) and line or grease a baking sheet.
02 -
Roll out the pizza dough onto a floured surface. Using Halloween cookie cutters or a knife, cut out 6-7 mini pizzas in fun shapes like pumpkins or ghosts.
03 -
Place the mini pizzas on the prepared baking sheet.
04 -
Spread about 1 tablespoon of pizza sauce evenly on each mini pizza.
05 -
Top with shredded mozzarella cheese.
06 -
Cut the pepperoni into fun shapes: crescent moons for smiles, and triangles for eyes, noses, and teeth for jack-o’-lanterns.
07 -
Use sliced olives to make ghost eyes on the ghost-shaped pizzas.
08 -
Arrange the toppings to create fun Halloween faces on each mini pizza.
09 -
Bake for 10-11 minutes, until the crust is crispy and the cheese is fully melted.
10 -
Serve and enjoy!.
Notes:
01 -
These mini Halloween pizzas are perfect for spooky parties, offering a fun and festive twist on a classic pizza.
02 -
You can customize the toppings to create different designs, like mummies or spiders using different ingredients.